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Simple Way to Prepare Chocolate – Orange Cheesecake Layer Cake Any-night-of-the-week

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We hope you got benefit from reading it, now let’s go back to chocolate – orange cheesecake layer cake recipe. To cook chocolate – orange cheesecake layer cake you need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate – Orange Cheesecake Layer Cake:

  1. You need of pkg.(2 layer) Chocolate cake mix.
  2. You need of pkg. (3.9) jello chocolate instant pudding.
  3. Take of pkg -8 oz each – philadelphia cream cheese (28 oz) softened , divided.
  4. Get of granulated sugar.
  5. Take of vanilla extract, divided.
  6. Prepare of Breakstones or Knudsen sour cream.
  7. Provide of eggs.
  8. Use of finely chopped orange peel.
  9. Get of orange marmalade.
  10. Provide of jar (7 oz ) Jet – Puffed marshmallow creme.
  11. You need of tub (8 oz ) Cool Whipped Topping, Thawed.
  12. Get of oz. Bakers Semi – Sweet chocolate , coarsely grated.

Instructions to make Chocolate – Orange Cheesecake Layer Cake:

  1. Heat oven to 350° .Fold 2 (16"- long) sheets of foill lengthwise in half twice to firm 3" wide strips. Place 1 in each 2 ( 9" ) round pans. With ends of foil extending over sides..
  2. Spray with cooking spray. Prepare cake batter as directed on package.Add dry pudding mix. Beat 2 min. Pour into prepared pans.Half in each.( I used a red- velvet cake & Raspberry jelly ) ..
  3. Bake cake 25 min.or until done.Remove cakes from oven.Flatten tops with back of spatula..
  4. Beat 3 pkg. Of cream cheese, sugar, 1 tsp. Vanilla in large bowl.until blended.Add sour cream mix well.Add eggs, 1 at a time. Mixing on low speed after each until blended. Stir in orange peel..
  5. Pour cheesecake batter evenly over cakes. Return to oven.Bake 25-30 mn.or until centers of cheesecake are almost set.Run knife around rims of pans to loosen cakes . Cool completly.Refrigerate 4 hours..
  6. Use foil handles to remove cake from pans. Place one layer on serving plate. Microwave maralade on High 20 sec.Spread over cake.place 2nd. Layer on top of other cake..
  7. Beat remaining cream cheese, remaining vanilla & marshmallow creme in large bowl with mixer until blended. Add Cool Whip beat on low speed just until blended. Spread on top and sides of cake. Sprinkle with grated chocolate..

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