Easiest Way to Make Spicy Turkey (or chicken) Orzo Soup Homemade
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We hope you got benefit from reading it, now let’s go back to spicy turkey (or chicken) orzo soup recipe. To make spicy turkey (or chicken) orzo soup you only need 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Spicy Turkey (or chicken) Orzo Soup:
- Get 2 cups of chopped cooked turkey or chicken.
- Provide 1 of onion diced.
- Prepare 2 of garlic cloves minced.
- Get 1 of jalepeno minced.
- You need to taste of Salt and pepper.
- Take 1 tsp of lemon pepper salt/seasoning.
- Provide 1 of fresh sprig rosemary.
- Get 1 of fresh sprig thyme.
- Use 2 of fresh sage leaves.
- Get 6 cups of chicken broth.
- Use 3 stalks of celery, diced.
- Take 2 of large carrots, diced.
- Prepare 1 cup of broccoli florettes, roughly chopped.
- Take 3/4 cup of orzo pasta (or any small pasta).
- Take 2 tsp of olive oil.
Steps to make Spicy Turkey (or chicken) Orzo Soup:
- Heat olive oil in pot, add onion and garlic and sautee until onions translucent..
- Add carrots and stir 3 min, add your whole fresh herbs and salt and pepper (You can pick herbs out later when theyre whole).
- Add your diced turkey or chicken..
- Pour in your chicken broth and drop in your celery. Let cook for 8min.
- Stir in your pasta (Tip: if you're family isnt large enough to finish this soup in one night,cook the pasta seperate and add it to the bowl and ladle this soup on top to prevent mushy pasta when reheating).
- Cook the pasta until al dente and stir in your broccoli in the last 5 minn cooking time to ensure they're crisp and green! (Or you can cook the broccoli with your pasta and add to bowl when serving).
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