Simple Way to Prepare Shortcrust pastry (sweet) Perfect
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Before you jump to Shortcrust pastry (sweet) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Start out with changing the bulbs. Complete this for the entire house, not merely the kitchen. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. Coupled with different light bulbs, you have to learn to leave the lights off when they are not needed. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that hard. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let’s go back to shortcrust pastry (sweet) recipe. To make shortcrust pastry (sweet) you need 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Shortcrust pastry (sweet):
- You need 375 g of plain flour.
- Take 260 g of unsalted butter softened.
- Get 125 g of caster sugar.
- Prepare 1 of large egg.
Instructions to make Shortcrust pastry (sweet):
- Put the flour and butter into a large bowl. Rub together until you get crumbs.
- Stir the sugar through the flour and butter mix. Beat the egg and add this too..
- Mix together with a wooden spoon until it starts to combine. Then use your hands to fold it all together into a ball.
- Chill the pastry for at-least 30 minutes before you use it. You can divide up and freeze in smaller quantities to use whenever you need it. It should be ok for up-to a year in the freezer..
- This pastry can be used to make a number of bakes. If you are making tarts with it then you would need to bake for around 20 minutes..
Pat and gently work together to form a ball of dough. Basic shortcrust pastry is the easiest pastry to make, it is a versatile pastry suitable for sweet or savory dishes. Sometimes a sweet shortcrust pastry is needed, especially for desserts and sweet pies as it adds extra flavor and depth. A rich shortcrust pastry recipe is similar to basic shortcrust but has an egg and sugar added to it. To bake blind – to produce a crisp tart shell ready to be filled with wet ingredients – top the pastry-lined tart tin or tins with a piece of non-stick baking paper that extends past the edge of the tin.
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