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We hope you got insight from reading it, now let’s go back to easy shepherd’s pie recipe. To cook easy shepherd’s pie you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Easy Shepherd’s Pie:

  1. Prepare of onion finely chopped.
  2. You need of butter.
  3. Use of carrots, peeled and finely chopped.
  4. Prepare of garlic cloves peeled and crushed.
  5. Prepare of lean beef mince.
  6. Take of plain flour.
  7. Get of tomato purée.
  8. Take of 400 ml chicken stock.
  9. Provide of Worcestershire sauce.
  10. Get of frozen peas.
  11. You need of rooster potatoes peeled and and cut.

Instructions to make Easy Shepherd’s Pie:

  1. Melt 10g of butter in the pan and add the onion carrots and garlic. Cook for five minutes to soften.
  2. Add the lean mince to the onion garlic and carrots and break up any lumps with a spoon. Cook until browned..
  3. Add the flour and tomato purée and cook for 1 minute ensuring it is stirred in. Add the chicken stock and Worcestershire sauce and bring to the boil. Simmer for 10 minutes until thickened, stirring occasionally..
  4. Turn off the heat and add the frozen peas to the pan. Place the mixture in an oven proof dish. Set aside and allow a skin to form whilst preparing the potatoes. Preheat the oven to 180C /350F.
  5. Boil the potatoes for 10-12 minutes until softened. Mash with a potato masher until smooth. Add black pepper and beat in a teaspoon of butter. Spoon the mash over the mince..
  6. Bake in the oven for 40minutes until golden and bubbling!.

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