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We hope you got benefit from reading it, now let’s go back to cheesy, garlicky corn on the cob recipe. To make cheesy, garlicky corn on the cob you need 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cheesy, garlicky corn on the cob:

  1. You need of corn on the cobs.
  2. Get of mayonnaise (or vegan alternative).
  3. Take of garlic, crushed.
  4. Use of parmesan (or vegan alternative).
  5. Provide of chopped coriander or other fresh green herb of choice.

Instructions to make Cheesy, garlicky corn on the cob:

  1. Boil the corns for a couple of minutes in a pan with some salted water..
  2. Mix the mayonnaise and garlic together to make an aioli..
  3. Lift the corns out of the water and place in the bowl with the aioli and coat all over..
  4. Pop the corns in a grill, on a griddle pan or bbq and cook until they start to go brown and the aioli starts to crisp..
  5. Sprinkle with the cheese and herb and enjoy!.

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