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How to Make Moist Chocolate Cake Speedy

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We hope you got benefit from reading it, now let’s go back to moist chocolate cake recipe. You can cook moist chocolate cake using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Moist Chocolate Cake:

  1. Prepare of flour.
  2. Provide of eggs.
  3. Take of and half sugar.
  4. Provide of tbspn baking powder.
  5. Get of tbspn baking soda.
  6. Get of unsweetened cocoa powder.
  7. Use of milk.
  8. Prepare of cup of vegetable oil.
  9. Provide of vanilla extract.
  10. Use of boiled water.
  11. Prepare of salt.

Steps to make Moist Chocolate Cake:

  1. Pre heat your oven to 360 degree. Add all the dry ingredients in a bowl, that's the flour, baking powder/soda, sugar, cocoa powder, salt. Add the egg, milk, vanilla, oil, mix for two minutes with a medium speed of mixer. Stir the boiling water last. Batter will be thin. Pour evenly into a baking pan.
  2. Bake for 20-30 mins in a preheat oven, untill the cake tasts done with a toothpick. Allow cool and enjoy with toppings of your choice.

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