How to Make Moist Chocolate Cake Speedy
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We hope you got benefit from reading it, now let’s go back to moist chocolate cake recipe. You can cook moist chocolate cake using 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Moist Chocolate Cake:
- Prepare of flour.
- Provide of eggs.
- Take of and half sugar.
- Provide of tbspn baking powder.
- Get of tbspn baking soda.
- Get of unsweetened cocoa powder.
- Use of milk.
- Prepare of cup of vegetable oil.
- Provide of vanilla extract.
- Use of boiled water.
- Prepare of salt.
Steps to make Moist Chocolate Cake:
- Pre heat your oven to 360 degree. Add all the dry ingredients in a bowl, that's the flour, baking powder/soda, sugar, cocoa powder, salt. Add the egg, milk, vanilla, oil, mix for two minutes with a medium speed of mixer. Stir the boiling water last. Batter will be thin. Pour evenly into a baking pan.
- Bake for 20-30 mins in a preheat oven, untill the cake tasts done with a toothpick. Allow cool and enjoy with toppings of your choice.
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