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Recipe of Steam Grouper 蒸石斑鱼 Any-night-of-the-week

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We hope you got benefit from reading it, now let’s go back to steam grouper 蒸石斑鱼 recipe. To make steam grouper 蒸石斑鱼 you only need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steam Grouper 蒸石斑鱼:

  1. Take 800 g of Grouper Fish 石斑鱼.
  2. Get of Gingers 姜丝.
  3. Use of Spring Onion 青葱.
  4. You need of Light Soy Sauce 酱油.
  5. Provide of Cooking Wine 料酒.

Steps to make Steam Grouper 蒸石斑鱼:

  1. Grouper fish slide into pieces and arrange nicely for presentation purpose..
  2. Put into steamer to steam about 10 minutes..
  3. Add in spring onion and soy sauce and ready to be served..

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