Recipe of Steam Grouper 蒸石斑鱼 Any-night-of-the-week
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We hope you got benefit from reading it, now let’s go back to steam grouper 蒸石斑鱼 recipe. To make steam grouper 蒸石斑鱼 you only need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steam Grouper 蒸石斑鱼:
- Take 800 g of Grouper Fish 石斑鱼.
- Get of Gingers 姜丝.
- Use of Spring Onion 青葱.
- You need of Light Soy Sauce 酱油.
- Provide of Cooking Wine 料酒.
Steps to make Steam Grouper 蒸石斑鱼:
- Grouper fish slide into pieces and arrange nicely for presentation purpose..
- Put into steamer to steam about 10 minutes..
- Add in spring onion and soy sauce and ready to be served..
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