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Simple Way to Prepare Peachy Zinfandel Bites Favorite

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Before you jump to Peachy Zinfandel Bites recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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The kitchen alone gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to peachy zinfandel bites recipe. You can cook peachy zinfandel bites using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Peachy Zinfandel Bites:

  1. Get of peach jello.
  2. Prepare of hot water.
  3. Prepare of White Zinfandel.
  4. Provide of Canola oil cooking spray.
  5. You need of sliced peaches, drained.

Steps to make Peachy Zinfandel Bites:

  1. In a large bowl dissolve your 3 boxes of peach jello with 3 cups of HOT WATER…..
  2. Stir in your 3 cups of White Zinfandel…….Set bowl to the side………
  3. Lightly spray your baking pan with canola oil cooking spray…….
  4. Pour your peach / White Zinfandel mixture into your baking pan……
  5. Arrange your drained can of sliced peaches into your peach jello mixture……..
  6. Cover baking pan and place into refrigerator overnight or for several hours, jello mixture will be nice and thick !!.
  7. Cut into squares and enjoy 😉!.

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