Recipe of Best ever pizza dough Any-night-of-the-week
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Before you jump to Best ever pizza dough recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
For the most part, people have been taught to believe that “comfort” foods are bad for the body and need to be avoided. At times, if the comfort food is candy or another junk food, this is very true. Other times, comfort foods can be very healthy and good for us to consume. A number of foods honestly do boost your mood when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.
Eggs, believe it or not, can be really great at dealing with depression. You must see to it, however, that what you make includes the egg yolk. Every time you wish to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, especially the egg yolks, are full of B vitamins. These B vitamins are great for helping to improve your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat a few eggs to cheer up!
So you see, you don’t have to turn to junk food or foods that are not good for you to feel better! Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to best ever pizza dough recipe. You can cook best ever pizza dough using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Best ever pizza dough:
- Get of ( 1 1/2 cups) warm water.
- Use of dried yeast.
- Get of of caster sugar.
- You need of (4 cups) plain flour.
- Get of salt.
- You need of olive oil (1/4 cup) , plus extra for brushing.
Steps to make Best ever pizza dough:
- Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil. Use a round-bladed knife in a cutting motion to mix until the mixture is combined. Use your hands to bring the dough together in the bowl..
- Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size..
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