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Easiest Way to Prepare Bacon Ranch Nuef-Cheddar Potatoes Quick

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We hope you got insight from reading it, now let’s go back to bacon ranch nuef-cheddar potatoes recipe. To make bacon ranch nuef-cheddar potatoes you need 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Bacon Ranch Nuef-Cheddar Potatoes:

  1. Provide 1/2 packages of Softened "Neufchatel" Cream Cheese.
  2. Prepare 2/3 cup of *RANCH SOUR CREAM* I used 'Hidden Valley Dips'.
  3. Take 1/4 cup of Half & Half.
  4. Provide 1/2 of onion, chopped.
  5. Provide 1 cup of crumbled bacon cooked chewy.
  6. Use tsp of Galic, minced.
  7. Use 1/3 cup of water.
  8. You need 2/3 cup of Cheddar Cheese.
  9. Use 4 cup of Potatoes (any kind: sliced, hash ect.).
  10. Use of Olive Oil.
  11. Use of salt & pepper (I use season salt).

Instructions to make Bacon Ranch Nuef-Cheddar Potatoes:

  1. Preheat oven to 375° This is the quick and easy way..
  2. Combine all ingredients in mixing bowl (except potatoes). Mix well. Then gradually add potatoes mixing as you go..
  3. Before and after adding potato mixture to pan, drizzle pan with olive oil, then over mixture. Your ready for the oven. Bake for 30-35 minutes or until potatoes are tender..

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