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Recipe of Easy cream of mushroom soup Quick

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We hope you got insight from reading it, now let’s go back to easy cream of mushroom soup recipe. You can cook easy cream of mushroom soup using 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Easy cream of mushroom soup:

  1. Provide of sliced mushrooms, chopped into pieces (as small as you like).
  2. Use of onions, chopped.
  3. Use of garlic, minced.
  4. Take of butter.
  5. Get of flour, divided.
  6. Get of chicken broth.
  7. Provide of cream (either light or heavy depending on preference).
  8. Take of salt.
  9. Prepare of pepper.
  10. Provide of nutmeg.

Steps to make Easy cream of mushroom soup:

  1. Cut mushrooms into slices..
  2. In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside..
  3. In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft..
  4. Blend 4 Tbs flour in the mushroom mixture and blend..
  5. Add chicken broth and heat until slightly thickened, while stirring frequently..
  6. Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently..
  7. When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!.

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