Recipe of Easy cream of mushroom soup Quick
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We hope you got insight from reading it, now let’s go back to easy cream of mushroom soup recipe. You can cook easy cream of mushroom soup using 10 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Easy cream of mushroom soup:
- Provide of sliced mushrooms, chopped into pieces (as small as you like).
- Use of onions, chopped.
- Use of garlic, minced.
- Take of butter.
- Get of flour, divided.
- Get of chicken broth.
- Provide of cream (either light or heavy depending on preference).
- Take of salt.
- Prepare of pepper.
- Provide of nutmeg.
Steps to make Easy cream of mushroom soup:
- Cut mushrooms into slices..
- In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside..
- In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft..
- Blend 4 Tbs flour in the mushroom mixture and blend..
- Add chicken broth and heat until slightly thickened, while stirring frequently..
- Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently..
- When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!.
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