Recipe of Cream of Cauliflower & Cheese Soup Award-winning
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We hope you got insight from reading it, now let’s go back to cream of cauliflower & cheese soup recipe. You can cook cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Cream of Cauliflower & Cheese Soup:
- You need of cauliflower.
- Prepare of olive oil.
- Take of red onion diced.
- Get of minced garlic.
- Prepare of heavy whipping cream.
- Take of chicken stock.
- Get of thyme chopped.
- Get of shredded cheese (any type) I used double cheddar.
- Provide of Fresh ground pepper.
- You need of salt.
- Prepare of Chili peppers (Optional for a kick).
- Get of Chives (Optional for color).
Instructions to make Cream of Cauliflower & Cheese Soup:
- Prep your cauliflower into small pieces removing leaves & stock.
- Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer.
- Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces.
- When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve.
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