Recipe of Cream of Dory Award-winning
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We hope you got benefit from reading it, now let’s go back to cream of dory recipe. You can cook cream of dory using 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Cream of Dory:
- Provide of Dried Oregano,.
- Prepare of Garlic Powder,.
- Get of Smoked Paprika,.
- Prepare of Sea Salt,.
- Prepare of White Pepper,.
- Get of Dory, 2 Fillets.
- Provide of Canola / Peanut / Vegetable Oil, For Brushing + More For Cooking.
- Provide of Unsalted Butter,.
- Use of Garlic Finely Minced,.
- Take of Chicken Broth,.
- Get of Heavy Whipping Cream,.
- Use of Mustard,.
- You need of Cauliflower Couscous, 2 Servings.
- Use of Parsley Coarsely Chopped, For Garnishing.
Steps to make Cream of Dory:
- Pls visit: https://www.fatdough.sg/post/couscous-sweet-potato-boats for the couscous recipe..
- In a small bowl, add oregano, garlic powder, smoked paprika, salt and pepper. Mix to combine well. Brush the dory fillets with a thin coating of oil..
- Coat the dory well with the herbs and spice mixture. In a skillet over medium heat, add oil. Once oil is heated up, carefully lay the dory away from you. Sear the fillets until 50% cooked..
- Using a spatula, flip the fillets. Tilt the skillet and baste the fillets with the liquid. Continue cooking until the fish is cooked thru'. Remove from heat and set aside on a plate..
- In the same skillet, add butter. Once the butter has melted, add in garlic. Saute until aromatic. Add in the chicken broth, cream and mustard..
- Deglaze the skillet and stir to combine well. Add in the dory fillets back into the skillet along with any leftover liquid on the plate. Cook until liquid has reduced by half. Spoon the fish over some cauliflower couscous..
- Drizzle some of the cream mixture over the top. Sprinkle some parsley over the top. Serve immediately..
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