How to Prepare Strawberries & Cream Shortbread biscuits Super Quick Homemade
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Before you jump to Strawberries & Cream Shortbread biscuits recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going more green.
Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to strawberries & cream shortbread biscuits recipe. You can have strawberries & cream shortbread biscuits using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Strawberries & Cream Shortbread biscuits:
- Use of Shortbread biscuits.
- You need 3 cup of Flour.
- Provide 2 cup of butter.
- You need 1 cup of granulated sugar.
- You need of Toppings.
- Take 100 ml of Double cream.
- Provide 1 tbsp of icing sugar.
- Take of Strawberries.
Steps to make Strawberries & Cream Shortbread biscuits:
- Mix butter and granulated sugar for 2 minutes. It doesn’t have to be creamy. Once mixed well, add flour little at a time and keep mixing. Stop mixer 30 seconds before the dough stage. Important tip here is Shortbread dough should be finished on the table, not on the mixer. So stop mixer when big lumps starts to form. And mix it on the table and divide into 4 portions..
- Sprinkle flour on the table and Roll the dough into 1/4 or 1/2 inch sheet and cut it to the desired shape using cutters. Greasing the oven tray would avoid biscuits sticking into the tray. Bake it until the bottom of the biscuits are nice and hard. If you prefer Sprinkle granulated sugar on top of the biscuits as soon as it comes out of the oven. Cool the biscuits on a rack before storing it or decorating it..
- For whipped cream, beat double cream with icing sugar until stiff peaks forms. Refrigerate..
- Decorate the biscuits with cream and strawberries just before serving. (I have used star nozzle and the piping bag).
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