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Step-by-Step Guide to Make Vegetarian Bolognese Spaghetti Super Quick Homemade

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We hope you got insight from reading it, now let’s go back to vegetarian bolognese spaghetti recipe. You can have vegetarian bolognese spaghetti using 14 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to prepare Vegetarian Bolognese Spaghetti:

  1. Provide of Olive oil.
  2. Use of Minced Garlic.
  3. Take of Onion chopped ( medium sized ).
  4. You need of Soya Granules.
  5. Prepare of Tomato chopped ( medium sized ).
  6. Take of Tomato puree.
  7. You need of Carrot chopped (medium sized ).
  8. You need of Sugar.
  9. Provide of Basil leaves.
  10. Prepare of Dry thyme.
  11. Prepare of Black pepper powder.
  12. Take of Salt.
  13. Use of Spaghetti.
  14. Use of Parmesan cheese.

Instructions to make Vegetarian Bolognese Spaghetti:

  1. Add water to a pan and boil..
  2. Add spaghetti pasta, olive oil and salt to boiled water..
  3. Cook it for about 10 minutes..
  4. After 10 minutes,drain out spaghetti and take it out of cold water..
  5. Put 1 Tsp of Olive oil on spaghetti and mix well..
  6. Soak soya granules in hot water for 10 -15 minutes..
  7. After 15 minutes, filter soya granules and squeeze all the water..
  8. Heat oil over medium flame in a pan..
  9. Cook till the onion turns golden..
  10. Put chopped carrots and cook for 2-3 minutes..
  11. Now add chopped tomatoes and cook for 5 minutes or until tomatoes are cooked..
  12. Add tomato puree and mix well..
  13. Mix boiled soya granules, basil, thyme, salt, pepper powder and mix well..
  14. Place cooked spaghetti in a serving plate..
  15. Put the prepared sauce on Spaghetti..
  16. Serve with the parmesan cheese and basil leaves..

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