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Recipe of Arancini with cheesy corn and mayo Perfect

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We hope you got insight from reading it, now let’s go back to arancini with cheesy corn and mayo recipe. To make arancini with cheesy corn and mayo you need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Arancini with cheesy corn and mayo:

  1. Get 1 cup of cooked rice.
  2. Get 1 of finely chopped onion.
  3. Provide 1/2 cup of steamed sweet corn.
  4. Prepare 1 of green chilli.
  5. Provide to taste of Salt according.
  6. You need 1 tbsp of veg mayonnaise.
  7. Use 1 of boiled and mashed potato.
  8. Prepare 1/2 tsp of white pepper powder.
  9. Prepare 1 tsp of chaat masala.
  10. Get 1 tbsp of grated cheese.
  11. Prepare as needed of Oil for frying.
  12. Provide 1 tbsp of bread crumbs.

Steps to make Arancini with cheesy corn and mayo:

  1. Mix all the ingredients except cheese in a bowl and make a dough like mixture. Heat the oil in a pan. Take a small portion of mixture and roll it on your hand. Make a small pit in it. Put some cheese in it and roll it again to make a ball. Make all the arancini balls like that. You can give them any shape with the help of cookie cutter.
  2. Cover each ball in bread crumbs and deep fry them till they get brown in colour. Serve hot with tomato sauce and mayonnaise..
  3. You can also bake these arancini balls in oven at 200• c for 15-20 minutes..

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