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Step-by-Step Guide to Make Vanilla Cake (baking sheet size) Award-winning

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We hope you got insight from reading it, now let’s go back to vanilla cake (baking sheet size) recipe. You can have vanilla cake (baking sheet size) using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vanilla Cake (baking sheet size):

  1. Use of Sifter / Thermomix / Blender.
  2. Get 660 g of all purpose flour.
  3. Take 600 g of light sugar.
  4. Get 3 tsp of baking soda.
  5. You need 1 1/2 tsp of Himalayan salt.
  6. Prepare of Kitchen machine (KitAid) bowl.
  7. You need 720 ml of plant milk (you can use vanilla soy).
  8. You need 3 tbsp of Apple cider vinegar OR.
  9. Take 30 ml of natural lemon juice.
  10. Take 240 ml of extra virgin olive oil.
  11. Take of If you used plain milk :.
  12. Take 5 tsp of vanilla extract.
  13. Take of Last addition.
  14. Get of If you like the little black dots from real vanilla pod :.
  15. You need 1 pod of vanilla (inside scraped out).
  16. You need of Oven.
  17. Take 175 of °C.
  18. Use of On baking sheet 40min.

Instructions to make Vanilla Cake (baking sheet size):

  1. All dry ingredients together and sift OR if powerful blender available e.g. Thermomix : Speed 7 for 10sec.
  2. Whisk wet ingredients together at lowest speed.
  3. Add dry to wet and whisk at low speed for a short time of max 1min.
  4. 175C 40 minutes middle rack.
  5. Let completely cool.

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