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Simple Way to Prepare Easy Crawfish Zucchini Bake Speedy

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We hope you got insight from reading it, now let’s go back to easy crawfish zucchini bake recipe. You can cook easy crawfish zucchini bake using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Easy Crawfish Zucchini Bake:

  1. Prepare 6-8 of medium-sized zucchini or yellow squash.
  2. Take 16 oz of jar Alfredo sauce (such as Ragu).
  3. Prepare of mushrooms 1/4 cup sauteed.
  4. Provide 1 pkg of crawfish tails (or shrimp if you perfer, I used both).
  5. Get 2 cups of mozzarella.
  6. Use 1 cup of parmesan cheese _shaved.
  7. Use of Creole seasoning or any season you prefer.

Steps to make Easy Crawfish Zucchini Bake:

  1. Preheat oven to 350 degrees Fahrenheit..
  2. Cut the ends of each zucchini and use a spirilizer to make zoodles or if you dont have one you can use a vegetable peeler..
  3. Make sure to drain zoodles of excess water by patting them between 2 paper towels then place in a large mixing bowl.
  4. Mix crawfish, seasoning, and Alfredo in bowl and mix well.
  5. Saute mushrooms in small pan with a tablespoon of olive oil and add to bowl..
  6. Add half of the mozzarella and parmesan cheeses to bowl as well then transfer to a 9×13 greased baking dish.
  7. Add the remainder of cheese on top as pictured above then place in preheated oven for 20-30 minutes or until golden brown.

Serve with steaks, burgers, chicken… or even to snack on on their own! That's because the warm weather season is zucchini's time to shine. And as avid gardeners will tell you, it often produces a bumper crop. Luckily, there's more to zucchini than bread or grilled halves. How to Cook Zucchini In the Oven.

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