Simple Way to Make Spicy sausage and pepper pasta (healthy version) Ultimate
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We hope you got insight from reading it, now let’s go back to spicy sausage and pepper pasta (healthy version) recipe. You can have spicy sausage and pepper pasta (healthy version) using 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Spicy sausage and pepper pasta (healthy version):
- You need 1 pack of is Italian sausage (2-3 lbs).
- Get 3-4 of red peppers chopped.
- Provide 1 of medium onion chopped.
- You need 2 tbsp of chopped garlic.
- Take of Olive oil for sautéing.
- Get 1 (15 oz) of can crushed tomatoes.
- Prepare 3-4 cups of chicken broth.
- Take 1 box of Dreamfields pasta 13.5 oz.
- Take 1 (8 oz) of pack low fat cream cheese.
- Get to taste of Salt and pepper.
- Get to taste of Red crushed pepper flakes.
- Get of Fresh parsley for garnish.
Steps to make Spicy sausage and pepper pasta (healthy version):
- Preheat oven to 400 degrees. Add sausage onto greased on sheet and cook for 30 min. Then flip and cook for another 10 min until golden brown.
- Meanwhile sauté the chopped veggies and garlic in olive oil until soft..
- Add the can of crushed tomatoes, chicken broth, and seasoning. Bring to a boil and add pasta.
- While pasta is cooking dice up the cooked sausage and add in. The last 2 min of the pasta cooking, add the cream cheese to sit on top of dish to soften. Remove from heat and stir in cream cheese and chopped parsley. Enjoy!.
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