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Easiest Way to Prepare Patriotic Whoopie Pies Perfect

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Be sensible when you do your grocery shopping. Making good decisions when shopping for food means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to get home immediately and eat something good. Make sure that what you have at home is healthy. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

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We hope you got benefit from reading it, now let’s go back to patriotic whoopie pies recipe. To make patriotic whoopie pies you need 19 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Patriotic Whoopie Pies:

  1. Use of for vanilla whoppie cakes.
  2. You need 2/3 cup of buttermilk.
  3. Use 1 cup of granulated sugar.
  4. Use 4 of large egg yolks.
  5. Take 1 1/2 tsp of vanilla extract.
  6. Get 2 tsp of baking powder.
  7. You need 2 cup of all-purpose flour.
  8. Prepare 1/4 tsp of salt.
  9. Prepare 4 oz of unsalted butter, at room temperature.
  10. Provide of red food color, gel or liquid.
  11. Prepare of blue food color, gel or liquid.
  12. You need 6 tbsp of unsalted butter, at room temperature.
  13. Prepare of STRAWBERRy CREAM FILLING.
  14. Get 7 oz of jar of marshmallow fluff.
  15. Get 1 1/2 cup of confectioner's sugar.
  16. Provide 1/8 teaspoon of salt.
  17. Use 1/3 cup of good quality strawberry jam.
  18. You need of garnish.
  19. Take 1/2 cup of red, white and blue sprinkles.

Instructions to make Patriotic Whoopie Pies:

  1. Preheat oven to 350. Line 2 baking sheets with parchment paper.
  2. Whisk flour, baking powder and salt in a bowl, set aside.
  3. Beat butter, , sugar and egg yolks togetherl until creamy, add vanilla and buttermilk. Add the flour mixture and blend well.
  4. Remove half of dough to another bowl.
  5. Color one bowl of batter blue with the blue food color. Color the other red with the red food volor.
  6. Drop by 2 tablespoon fulls 2 inches apart on prepares pans. Smooth tops a bit.
  7. Bake until they spring back when touched 10 to 12 minutes. Cool on rack in pan 5 minutes then transfer to racks to cool completely.
  8. MAKE STRAWBERRY CREAM FILLING.
  9. Beat butter until smooth, add remaining ingredients and beat until creamy.
  10. Sandwich strawberry cream between one blue and one red cake.
  11. To finish whoppie pies, Spread sprinkles on a plate.
  12. Roll edges of filled whoppie pies in sprinkles to coat egdes.

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