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Before you jump to Biscuits and gravy recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. Going to the gym isn’t something people decide to do when they get off from work. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super hard work. If you keep at it, you’ll get all of the required foods and activites. Here are some of the best methods to be healthy.

Make smart choices when shopping for groceries. Making good decisions when shopping for groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to get home immediately and have something good. Your kitchen should be stocked with healthy foods and ingredients. This way—even if you pick out something slightly greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.

There are many things you can do to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being clever when you choose your food and routines is where it begins. Getting as much exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about slimming down. You need to help to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to biscuits and gravy recipe. To make biscuits and gravy you need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Biscuits and gravy:

  1. Use of (16 ounce) can refrigerated jumbo buttermilk biscuits.
  2. Prepare 1 pound of sage flavored pork sausage.
  3. Provide of About 5 cups 2% milk.
  4. Provide 1 cup of flour.
  5. Use 2 teaspoons of freshly ground black pepper, more to taste.
  6. Take of Garlic powder and onion powder.

Steps to make Biscuits and gravy:

  1. Preheat a 4-quart saucepan over medium high heat (put a few drops of water in the pan – when they evaporate, you know the pan is ready). Crumble the sausage into the pan and let it brown for a minute or two, then turn down to medium heat. Continue cooking, breaking up the sausage into smaller pieces, until no pink remains..
  2. Sprinkle the flour over the sausage. Stir in the flour and cook for about 6-8 minutes, until the mixture starts bubbling and turns slightly golden brown..
  3. Stir in the seasonings. I used salt, pepper, onion powder and garlic powder..
  4. Slowly add the milk and cook over medium heat, stirring occasionally, until thickened (about 15 minutes). Be patient, it will thicken!.
  5. While gravy is thickening up prepare the biscuits. Follow the instructions on the back of the can. You can also make your own biscuits..
  6. To serve, break a biscuit in half and put it in a bowl or on a plate. Spoon a generous portion of sausage gravy over the biscuit half and top with the other biscuit half..
  7. Enjoy..

It turned out to be a good decision. Either way you make it, just keep in mind that biscuits and gravy should be eaten only once every nineteen years or so. Biscuits and Gravy will put you in "Breakfast Heaven." Biscuits and Gravy are not considered healthy by any means, but this is a good, hearty, stick-to-your-ribs Southern breakfast. This CLASSIC Biscuits And Gravy Recipe Is One Everyone Knows And Loves! Delicious Buttery Biscuits Smothered In A Homemade Sausage Gravy!

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