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Recipe of Fried liver with okra Homemade

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Before you jump to Fried liver with okra recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

Maybe the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Natural living is something we can all do, without difficulty. It’s about being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to fried liver with okra recipe. To make fried liver with okra you need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Fried liver with okra:

  1. Get 1/2 kg of liver.
  2. You need 2 of big onion.
  3. You need 3 of tomatoes.
  4. Prepare to taste of Oil and salt.
  5. Prepare 1 bunch of fresh okra.

Instructions to make Fried liver with okra:

  1. Heat pan, put in your oil and heat a bit then add your onion slices and saute.
  2. Add some garlic/ginger paste and fry slightly.
  3. Once done add your liver and stir well, let it cook till the juices are dry then add in your tomatoes at this stage.
  4. Let it cook till almost but not completely dry. Add the salt at this stage and set aside..
  5. For the okra. Heat pan, add oil and saute your onion slices.
  6. Add the diced okra and some salt and stir well. Don't overcook please!.

Okra – you either love it or hate it. I just had to be blunt, because that's really how people feel. This fried okra recipe is fresh sliced okra coated in buttermilk and a seasoned cornmeal mixture, then deep fried until golden brow and crispy. However, with fried okra a slimy texture is not an issue. The okra in this recipe goes into a buttermilk bath and is coated with flour and cornmeal which minimizes.

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