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Easiest Way to Make Thai Curry-Seasoned Chicken Barbecue Any-night-of-the-week

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Before you jump to Thai Curry-Seasoned Chicken Barbecue recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to thai curry-seasoned chicken barbecue recipe. To cook thai curry-seasoned chicken barbecue you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Thai Curry-Seasoned Chicken Barbecue:

  1. Use 10 of Chicken drumsticks (or thigh meat).
  2. Get 2 tbsp of Brown sugar.
  3. Get 2 tbsp of Curry powder.
  4. Use 2 tbsp of Fish sauce.
  5. You need 1 of Chopped cilantro.
  6. Prepare 1 dash of Salt and pepper.

Instructions to make Thai Curry-Seasoned Chicken Barbecue:

  1. Lightly sprinkle the chicken with some salt and pepper..
  2. Add the sugar, curry powder, fish sauce, and cilantro to a bag and mix together..
  3. Take your chicken from Step 1 and marinate in the mixture from Step 2. Let it rest overnight in the refrigerator..
  4. Thoroughly cook through over low heat on a barbecue grill..

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