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Before you jump to Thai curry in my way recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Green living is actually something we can all perform, without difficulty. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to thai curry in my way recipe. You can cook thai curry in my way using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai curry in my way:

  1. Use 1 cup of broccoli florets.
  2. Prepare 5-6 of baby carrots long sliced.
  3. Use 5 tablespoons of peas.
  4. Provide of Some sweet corns.
  5. Get 5-6 of sweet peel of peas.
  6. Take 1 of tomato sliced.
  7. You need 1 of white onion chopped.
  8. Get 1 tablespoon of salt.
  9. Get 1 tablespoon of turmeric.
  10. Use Half of cup coconut milk.
  11. Prepare 1 tablespoon of chaat masala.
  12. Use Half of tablespoon red chilli powder.
  13. You need Pinch of black pepper powder.
  14. Use 1/3 cup of mushrooms.
  15. Use of Few sliced garlic.

Steps to make Thai curry in my way:

  1. Roast onion in some butter.
  2. Just saute for 3 to 4 minutes and add all the vegetables together.
  3. Cover the utensil after adding some water at low flame for 6 to 7 minutes.
  4. Now add all the spices together and again cover the utensil for 6 to 7 minutes.
  5. Check until vegetables look soft.
  6. Delicious healthy thai curry with indian spice is ready.

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