Recipe of Apple Streudel Muffins Perfect
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Citrus fruit will be one of the greatest things that you could have for your desserts, rather than having a piece of cake or ice cream. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.
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We hope you got benefit from reading it, now let’s go back to apple streudel muffins recipe. To cook apple streudel muffins you only need 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Apple Streudel Muffins:
- Get 2 cup of all purpose flour.
- Use 1 cup of sugar.
- Get 1 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- Use 1/2 tsp of salt.
- Use 2 of eggs.
- Take 1/2 cup of butter (or one stick) melted.
- Take 1/4 tsp of cinnamon.
- Provide 1 1/4 tsp of vanilla extract.
- Get 1/4 tsp of nutmeg.
- Take 1 1/2 cup of peeled chopped tart apples (about 2 small apples).
Steps to make Apple Streudel Muffins:
- Preheat oven to 375º..
- In a large bowl combine flour, sugar, baking powder, baking soda and salt..
- In another bowl combine eggs, butter, cinnamon and nutmeg..
- Stir egg mixture into dry ingredients just until moistened. (batter will be stiff). Fold in apples..
- Fill greased or paper lined muffin cups 3/4 full..
- In a small bowl combine streusel topping as follows-1/3 cup brown sugar, 1 tbsp all purpose flour and 1/8 tsp cinnamon. Cut into 1 tbsp cold butter until crumbly and sprinkle over batter..
- Bake at 375º for 15-20 minutes until a toothpick inserted in the center comes out clean..
- Cool for 5 minutes before removing from pan to a wire rack to cool completely..
- In a small bowl combine the following ingredients for the glaze topping- 1 1/2 cup confectioners sugar, 1-2 tbsp milk, 1/4 tsp vanilla extract and 1/8 tsp salt. Combine all ingredients and drizzle over cooled muffins. Enjoy!.
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