Step-by-Step Guide to Make Chanuka Latkes Super Quick Homemade
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Before you jump to Chanuka Latkes recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
In general, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. There are some foods that, when you eat them, could boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.
It’s easy to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all actually great for helping increase your happiness levels. These foods can help you feel full for longer also, helping you feel better. Feeling starved can truly make you feel awful! The reason these grains are so good for your mood is that they are not difficult for your body to digest and process. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn takes your mood to a happier place.
Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a couple of of these suggestions instead.
We hope you got insight from reading it, now let’s go back to chanuka latkes recipe. To make chanuka latkes you only need 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Chanuka Latkes:
- Get 3 of potatoes.
- Use 1 of onion.
- Prepare 2 of eggs.
- Take 2 tsp of salt.
- Use 1 tsp of pepper.
- Take 1/2 tsp of baking pdr.
- Take 1/4 c of flour/matza meal.
- Use 2 TB of oil.
Instructions to make Chanuka Latkes:
- Preheat oven to 425°.
- Shred potatoes and smush onions.
- Add eggs, salt, pepper, baking powder and flour mix together.
- Spray a baking sheet with cooking spray/spread oil on it.
- Spoon a 1/4 cup of potato mixture at a time and flatten on baking sheet.
- Bake for 20 min on one side, flip and bake for another 10 min or until crispy brown.
- Enjoy by the light of the menorah with a spoon of applesauce.
- Happy Chanuka! The light of the menorah dispels all darkness.
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