Recipe of Beet-Root Pomegranate Salad Super Quick Homemade
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We hope you got insight from reading it, now let’s go back to beet-root pomegranate salad recipe. You can have beet-root pomegranate salad using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Beet-Root Pomegranate Salad:
- You need 4 of Beet medium size – Roots.
- Provide 16 oz of Pomegranate seeds Or . 2 cups.
- Prepare 16 oz of mandarin orange (Canned or Fresh)..
- Provide ¼ cup of cilantro chopped of ..
- Use of Salt · as per taste.
- Prepare of Black pepper · as per taste ..
- Get 1 cup of Yogurt of thick ..
- Provide · 1 tsp of olive oil . of.
Steps to make Beet-Root Pomegranate Salad:
- · Peel beet roots and cut in to chunks..
- · Put chunks of beet root in a pan with pinch of salt and ¼ cup of water..
- · Turn the stove on and put Pan on medium heat..
- · Let it cook for 10 minutes till softens..
- · Let it cool.
- · Put olive oil and mix.
- · In a platter, put first layer of beet root chunks.
- · Sprinkle with salt & pepper.
- · 2nd layer of Pomegranate seeds..
- · Sprinkle with salt & pepper again.
- · 3rd layer of thick Yogurt, Sprinkle salt & pepper.
- · 4th layer with mandarin orange.
- · 5th & final layer with chopped Cilantro.
- Your healthy salad is ready..
Pomegranate is a great match with duck in a salad like this, adding a fruity crunch. I really wanted to create a lovely holiday salad for you and hopefully this Roasted Beetroot, Brussels Sprouts and Pomegranate Salad will fit your festive table. Beetroot & halloumi salad with pomegranate and dill. Make an easy salad with three of your Halloumi with juicy pomegranate seeds and the crunch of pumpkin seeds is a moreish combination. Wash the beetroots well, dry and rub each with a little olive oil.
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