Recipe of Coconut ladoo (Indian sweets) Homemade
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We hope you got insight from reading it, now let’s go back to coconut ladoo (indian sweets) recipe. You can have coconut ladoo (indian sweets) using 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Coconut ladoo (Indian sweets):
- Provide 1 1/2 cup of dessicated coconut and another half cup for rolling the ladoo’s.
- You need 1 cup of condensed milk.
- You need Pinch of cardamon.
- Get of Food colour of your choice.
Steps to make Coconut ladoo (Indian sweets):
- In a bowl put the dessicated coconut and add d condensed milk and cardamon and mix.
- Divide the mixture into diff bowls and add colour of your choice.
- Shape into balls and roll in dessicated coconut then serve..
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