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Recipe of Stuffed beef tenderloin Speedy

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Before you jump to Stuffed beef tenderloin recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let’s go back to stuffed beef tenderloin recipe. To make stuffed beef tenderloin you only need 5 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Stuffed beef tenderloin:

  1. Provide 2 large of steaks (aprox. 500gr).
  2. Get 150 grams of ham.
  3. Take 150 grams of parmesan cheese.
  4. You need 6 of dried tomates.
  5. Take 2 of spoonfuls fresh parsley.

Steps to make Stuffed beef tenderloin:

  1. Ask the butcher to cut steaks just down to the fat but without totally breaking the fat so that once home you can put them on a board open like a book.
  2. Pre-heat the oven to 200º. Grate the cheese and wash and chop the parsley.
  3. Mix the cheese with the parsley and divide between the two open steaks.
  4. Put a couple of slices of ham on top of the cheese and parsley and on top of the ham the dried tomates.
  5. Close the "steak book" and seal with the help of wooden toothpicks. Place in an oven dish and put the dish in the oven..
  6. Once the meat is almost done, turn it over – time depends on whether you prefer rare, medium or well done.
  7. Slice with a very sharp knife and serve immediatelt.
  8. .

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