Steps to Prepare Hauff Brau Stew Award-winning
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We hope you got benefit from reading it, now let’s go back to hauff brau stew recipe. You can cook hauff brau stew using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Hauff Brau Stew:
- Prepare of Chuck roast, cubed.
- Provide of bacon drippings.
- Prepare of garlic salt.
- Take of cracked pepper.
- Take of potatoes, diced.
- Provide of baby carrots.
- You need of celery, sliced.
- Provide of onion, peeled and sliced.
- Provide of small garlic cloves, peeled.
- Use of tomato paste.
- Get of crockpot beef seasonings.
- Prepare of water.
- You need of peas.
Steps to make Hauff Brau Stew:
- Toss the garlic salt and pepper with the raw chuck roast cubes..
- Heat the bacon drippings in a hot skillet. Sear the meat cubes on all sides..
- In a large slow cooker add the carrots, potatoes, celery, onion, and garlic..
- Transfer the seared meat cubes to the slow cooker..
- Whisk together 2 cups of the water and the tomato paste till the consistency is even. Then add the beef seasoning and whisk again till the consistency is even..
- Pour the sauce over the meat and veggies. Add the rest of the water (3 cups) and stir everything together..
- Set your crock pot for 8 hours on low or 5 hours for high..
- 15 minutes before you want to eat add the peas and stir well..
- Serve hot in sourdough bread bowls or with cornbread. Enjoy!.
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