Simple Way to Make Easy Tofu and Ground Meat Fried Meatballs Super Quick Homemade
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We hope you got benefit from reading it, now let’s go back to easy tofu and ground meat fried meatballs recipe. To make easy tofu and ground meat fried meatballs you only need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:
- Take 200 grams of Ground chicken meat.
- Use 200 grams of Firm tofu (undrained).
- You need 1/4 tsp of Salt.
- Take 1 dash of Pepper.
- Prepare 1 tsp of Soup stock granules.
- Get 1 tbsp of Katakuriko.
- Prepare 1 tbsp of Grated cheese (optional).
- Get 1 of ◆ Frying oil.
Steps to make Easy Tofu and Ground Meat Fried Meatballs:
- Add all the ingredients except the frying oil together into a bowl and use your hands to mix well..
- Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes)..
- Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious..
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