Easiest Way to Make Tomato Ketchup Baked Beans with Eggs Quick
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We hope you got benefit from reading it, now let’s go back to tomato ketchup baked beans with eggs recipe. To cook tomato ketchup baked beans with eggs you only need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Tomato Ketchup Baked Beans with Eggs:
- Take of Canned tomato baked beans.
- Take 2 of eggs.
- Use of Additional tomato sauce.
- Use 1 tbsp of Worcestershire sauce.
- Prepare 1/2 tsp of salt.
- Prepare 1 tbsp of sugar.
- Use 1/2 cup of water.
Steps to make Tomato Ketchup Baked Beans with Eggs:
- Lightly beaten 2 eggs and stir fry with some oil in wok. Cook eggs until medium done..
- Mix sauce, salt, sugar in 1/2 cup water and pour in egg. Add in canned baked beans mix with the canned tomato sauce. Cooked for a few minutes until boiling and serve..
- Remember to cook the egg first before pouring in the baked beans, this will ensure the eggs wont foam up!.
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