Recipe of Instant Pot Japanese Curry Super Quick Homemade
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We hope you got benefit from reading it, now let’s go back to instant pot japanese curry recipe. You can cook instant pot japanese curry using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Japanese Curry:
- Provide 2 blocks of curry (golden + vermount).
- Get 2 lbs of beef.
- Prepare of Carrot.
- Take of Baby Potatoes.
- Provide of Onion.
- Prepare of Cherry tomatoes.
Instructions to make Instant Pot Japanese Curry:
- Air fry baby potatoes in 400 F for 10 minutes.
- Chop onion.
- Cut beef into cubes.
- Set instant pot to saute mode and put in the sliced onions until aromatic.
- Add the beef and stir fry until half cooked, insert the water only until it covers the beef and onion.
- Add the 2 blocks of curry block and set to stew mode for 20 minutes.
- Once it ready, open the instant pot and add carrot and cherry tomatoes, set to pressure cook for another 10 minutes.
- Once its ready, add the air fry potatoes, taste it, add salt/pepper to taste, voila, ready to eat.
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