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Steps to Make Sausage Bread Rolls (with a bonus scrambled egg) Super Quick Homemade

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We hope you got insight from reading it, now let’s go back to sausage bread rolls (with a bonus scrambled egg) recipe. To make sausage bread rolls (with a bonus scrambled egg) you only need 6 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Sausage Bread Rolls (with a bonus scrambled egg):

  1. Provide 3 of smokies or sausages.
  2. Get 3 of bread slices.
  3. Get 1 of egg.
  4. Prepare of Some water.
  5. You need to taste of Salt and pepper.
  6. You need of Oil for frying.

Instructions to make Sausage Bread Rolls (with a bonus scrambled egg):

  1. I boiled my smokies…you can deep fry them too.
  2. Cut of the crust from your bread and flatten out the bread with a rolling pin.
  3. Pour a little water to your flattened bread…it helps with the rolling.
  4. Place your smokie at one end and start rolling it.
  5. Dip it in the egg wash(add salt,pepper,and a drop of water) mixture…in a pan, put a few drops of oil and place the bread roll.
  6. Let it brown evenly on all sides….repeat the procedure for the remaining rolls.
  7. With the remaining egg wash,make yourself a scrambled egg.
  8. Breakfast is ready.

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