Recipe of Cabbage and Little Smokies Speedy
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Before you jump to Cabbage and Little Smokies recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let’s go back to cabbage and little smokies recipe. You can have cabbage and little smokies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Cabbage and Little Smokies:
- Provide 1 of medium head of cabbage.
- Prepare 1-1/2 tablespoons of Pink Himalayan salt.
- Provide 3 tablespoon of bacon Drippings.
- Provide 7 ounces of little Smokies sliced.
- Get 1 teaspoon of granulated garlic powder.
- You need 1 cup of water.
- Provide 1 tablespoon of sugar.
- Use 1 teaspoon of ground black pepper.
Steps to make Cabbage and Little Smokies:
- Slice the Smokies and add to a pot.
- Chop the cabbage and add bacon drippings and salt..
- Heat mixing well Crack the black pepper. Stirring it in. Coat everything well with the bacon drippings.
- Cover and cook for 15 minutes. Add water. Cover and cook 20 minutes stirring occasionally add sugar..
- Cook 15 minutes more, covered..
- Serve I hope you enjoy!.
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