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Recipe of Banana Cranberry Cake/Bread Award-winning

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We hope you got benefit from reading it, now let’s go back to banana cranberry cake/bread recipe. To make banana cranberry cake/bread you only need 14 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Banana Cranberry Cake/Bread:

  1. Provide of Dry mix.
  2. You need 2 cup of flour.
  3. Take 1 tsp of baking powder.
  4. Prepare 1/2 tsp of baking soda.
  5. Take 2 pinch of salt.
  6. Provide dash of ground cinnamon.
  7. Get dash of ground nutmeg.
  8. You need of Wet mix.
  9. Provide 1/2 cup of unsalted butter (soft, room temp).
  10. You need 1/2 cup of demerara sugar (or other unrefined brown sugar).
  11. You need 3 of eggs.
  12. Use 4 small of overripe bananas, mashed.
  13. Use 1/4 tsp of french vanilla blend (or 2-3 drops pure vanilla extract).
  14. You need 1/4 cup of dried cranberries (or try candied cranberries walnut mix).

Instructions to make Banana Cranberry Cake/Bread:

  1. Preheat oven to 350°.
  2. Sift together dry mix ingredients in large mixing bowl, set aside.
  3. In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy.
  4. Add eggs, beat well together, with a wisk.
  5. Add mashed bananas and vanilla, wisk together and mix in dried cranberries.
  6. Fold into the dry mix with a spatula until completely blended, but do not overmix..
  7. Pour into greased (rub butter on the surface) loaf pan or square casserole dish.
  8. Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick).
  9. Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture..

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