Step-by-Step Guide to Make Perfect BANANA Muffins : Banana Bread Perfect
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We hope you got insight from reading it, now let’s go back to perfect banana muffins : banana bread recipe. To make perfect banana muffins : banana bread you only need 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Perfect BANANA Muffins : Banana Bread:
- Take 80 grams of walnuts or cashews.
- Get 340 grams of very soft bananas.
- Use 100 grams of brown sugar.
- You need 75 grams of sunflower/olive oil.
- Get 225 grams of plain flour.
- Use 1 tbsp of baking powder.
- You need 3 tsp of ground cinnamon.
- Use of Oven temp.
- Take 200 of Celsius.
- Use of Oven time.
- You need 18 of minutes.
Steps to make Perfect BANANA Muffins : Banana Bread:
- Chop nuts e.g. in Thermomix® blender speed 4.5 for 4 sec and set aside in bowl.
- Peel, add and process 3-4 bananas speed 4 for 2 sec.
- Add sugar and oil, mix speed 3-4 for 5 sec.
- Add flour, baking powder and cinnamon. Combine well at speed 4 for 10 sec.
- Add 50g of the chopped walnuts and stir in reverse speed 3.5 for 3 sec.
- I filled 24 silicon muffin forms with this amount of dough.
- Sprinkle top of muffins with the left-over chopped walnuts and if you'd like a tiny amount of brown sugar.
- Bake at 200℃ middle rack for 20 minutes. May vary +/- 1-5 min depending on your oven, but don't let them get too dark on top or to dry..
- BBC's original recipe recommends: add to greased and lined 2lb loaf tin. I am using a Christmas tree silicone shape for half the dough..
- In my tree shape I only baked it for 20 minutes all together..
- BBC recommends: Bake loaf tin in 200℃ oven for 20 min and covered with tin foil another 20..
- Allow to cool a bit before dusting with powdered sugar. Enjoy freshly baked or the day after with a more chewy taste to it..
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