Recipe of Salisbury steak Any-night-of-the-week
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We hope you got insight from reading it, now let’s go back to salisbury steak recipe. To cook salisbury steak you only need 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Salisbury steak:
- Get 3 of lbs lean ground beef.
- Use 1/4 tsp of black pepper.
- Prepare 1 of box stove top stuffing herb flavor.
- Use 1 packet of dried onion soup mix.
- You need 1 cup of warm beef broth.
- You need 3 of jars of beef gravy.
Instructions to make Salisbury steak:
- Pre heat the oven to 375° Mix everything but the gravy form into patties and pour some gravy on top.
- Bake for 30 min or till done and then warm rest of gravy up and pour gravy on top and serve..
It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Salisbury steak is credited to Dr. Salisbury, who served the earliest version of the dish to soldiers during the Civil War (he recommended minced beef, along with broth, as a cure for digestive aliments).
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