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How to Prepare Salisbury Steak Homemade

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Choose water over other drinks. Having a soda or a cup of coffee every now and then isn’t a bad idea. Using them for your only source of hydration, however, is dumb. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat gross diet foods. Effective weight loss efforts often depend entirely on water consumption.

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We hope you got benefit from reading it, now let’s go back to salisbury steak recipe. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:

  1. Take of Salisbury steak.
  2. You need of kilo Ground beef.
  3. Take of Beef cube.
  4. You need of Bread crumbs.
  5. Use of mustard powder (optional).
  6. Use of Tomato ketchup.
  7. Take of Worcestershire sauce.
  8. Provide of Ground black pepper.
  9. Get of Salt.
  10. You need of Butter.
  11. Prepare of Olive Oil.
  12. Provide of Gravy.
  13. Take of Beef cube.
  14. You need of Tomato ketchup.
  15. Get of Onion (sliced).
  16. Prepare of Worcestershire sauce.
  17. Use of Water.
  18. You need of Corn starch (dissolved in water).

Instructions to make Salisbury Steak:

  1. Combine all steak ingredients except for the oil and butter..
  2. Freeze the beef cube and grate it into the mixture. Mix everything together..
  3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate..
  4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside..
  5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan..
  6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil..
  7. Add the beef cube. Stir and continue to cook for 2 mins..
  8. Add the dissolved corn starch in water. Stir until gravy thickens..
  9. Pour the gravy onto the salisbury steak..

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