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Recipe of Banana bread cake Homemade

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Before you jump to Banana bread cake recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.

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In addition when it comes to having a dessert after your meals you should think of having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. You may also want to put together a few things like orange sections, shredded coconut combined with a teaspoon of honey.

For those of you who want to begin living a healthier life the tips above will be able to help you do that. One thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to banana bread cake recipe. You can have banana bread cake using 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Banana bread cake:

  1. Prepare 2 cups of flour.
  2. Use 2 cups of oats.
  3. You need 1 cup of cocoa powder.
  4. Prepare 2 tsp of baking powder.
  5. Get 1 tsp of baking soda.
  6. Prepare 1 tsp of cinnamon powder.
  7. Prepare 1 tsp of salt.
  8. You need 1 cup of coconut oil melted.
  9. Take 1/2 cup of icing sugar.
  10. Take 3 cups of mashed bananas ripe.
  11. You need 2 tsp of vanilla essence.
  12. Use 2 of eggs.
  13. You need 1 cup of chocolate chip or chunks.
  14. You need 1 cup of walnuts.
  15. Get 4 tbsp of melted chocolate.
  16. Get 1 cup of Chocolate spread for frosting.
  17. Prepare of Some wafer sticks for decorating of cake.
  18. Prepare of Some marshmallow flowers for decoration.

Steps to make Banana bread cake:

  1. First ready all the ingredients flour oats icing sugar baking powder baking soda cocoa powder chocolate chips walnuts vanilla essence. Melted Organic coconut oil..
  2. Now mashed bananas exactly 3 cups. Bananas must be ripe. Mashed by fork.
  3. Now add all the dry ingredients first then wet ingredients one by one add half nuts and chocolate chip in the batter no need of beating just mixing.
  4. Now time for baking first grease the both pan and lined with butter paper then pour all the mixture in the pans and add remaining nuts and chocolate at the top. Preheat oven for 10 mins at 180 degrees then bake it for 35 to 45 mins or check by tooth pick insert in the bread cake. You can bake it in a loaf pan..
  5. When these r ready set these aside. After cool down take 1 cake as a bottom layer spread some chocolate spread and then again upper layer of cake then frost some chocolate spread on the side of cake then stick some chocolate wafers sticks and decorate the cake.
  6. Pic of in between layers of cake.

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