How to Prepare Banana nut bread Award-winning
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Before you jump to Banana nut bread recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.
Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. You should also understand that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have almost no nutritional value. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
Everybody likes to have dessert just after their meals and if you are one of those men and women you may want to think about some citrus fruit. Along with vitamin C, you will find that there are plenty of other health benefits that you will find in these fruits. One thing you may want to try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
For those of you who want to start living a more healthy life the tips above are able to help you do that. Also if you remove all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to banana nut bread recipe. To cook banana nut bread you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Banana nut bread:
- Provide 2 cups of sugar.
- Prepare 3/4 cup of butter, softened.
- Prepare 3 of eggs.
- Take 2 cups of mashed bananas.
- Get 1/2 cup of sour cream.
- Take 1 teaspoon of baking soda.
- Prepare 1/2 teaspoon of baking powder.
- Prepare 2 teaspoon of cinnamon.
- You need 2 cups of nuts walnuts finely chopped.
- You need 2 teaspoons of vanilla.
- Use 2 cups of flour.
Instructions to make Banana nut bread:
- Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to..
- In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream..
- In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips..
- Bake for 90 minutes until a tooth can be inserted and comes out clean..
- Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two..
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