Simple Way to Prepare banana bread Favorite
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Before you jump to banana bread recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
One thing that some of you may already know is that by consuming the right foods can have a huge effect on your health. It’s also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. You will be pleased to know that we are going to inform you of a few of the foods that you should be consuming every day.
Citrus fruit will be one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Citrus fruits also supply you with vitamin C, along with other vitamins and minerals that can help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut combined with a teaspoon of honey.
For those who want to start living a more healthy life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is in addition not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to banana bread recipe. To cook banana bread you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook banana bread:
- Take 1/2 cup of vegetable oil.
- Provide 1 cup of sugar.
- Prepare 3 of bananas.
- Provide 2 cup of flour.
- You need 1/2 tsp of vanilla extract.
- Use 1 tsp of baking soda.
- Prepare 1/2 tsp of baking powder.
- Prepare 1/2 tsp of salt.
- Use 3 tbsp of milk.
- Get 1 cup of chopped nuts (i use walnuts).
- Take 2 of eggs.
Instructions to make banana bread:
- put all ingredients, except nuts in large bowl and beat well..
- fold in nuts..
- pour into greased loaf pan, (I put wax paper or parchment paper in bottom of pan. 9 x 5 x 3 inches.
- preheat oven 350°F. bake for 55 – 65 minutes.
- do not over bake. insert tooth pick in middle of loaf should come out clean. best to cool and store overnight before cutting.
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