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How to Prepare Aubergine slices with sour cream Any-night-of-the-week

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Before you jump to Aubergine slices with sour cream recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. It’s related to being functional, most of the time.

We hope you got insight from reading it, now let’s go back to aubergine slices with sour cream recipe. To make aubergine slices with sour cream you only need 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Aubergine slices with sour cream:

  1. Get of large Aubergine.
  2. You need of Sour cream.
  3. Prepare of Chopped tomatoes.
  4. Provide of Chopped Parsley.
  5. Provide of Chopped spring onions.
  6. You need of Chopped coloured pepper.
  7. Use of minced garlic.
  8. Provide of Salt.
  9. Provide of Pepper.
  10. Use of Cumin.
  11. You need of Grated Cheddar cheese.
  12. Use of vinegar.
  13. Take of Chilli powder.

Instructions to make Aubergine slices with sour cream:

  1. Cut aubergine into slices.
  2. Fry them in little sunflower oil.
  3. Prepare the mix of tomato, onions minced garlic, Parsley and coloured pepper and add the spices…then stir well in a sauce pan on medium heat.
  4. Put them on the aubergine slices as in the picture.
  5. Add the sour cream and grated cheddar…you can add olives as well.

Quesadilla + sour cream + hot sauce = 😍. Let's talk about this aubergine quesadilla. Then simply serve with a big helping of sour cream and some lime wedges. Stir the soured cream and chopped mint together then stir into the lamb but don't mix in completely – you want a marbled effect. Put the aubergines in a colander and allow to cool a little.

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