Recipe of Salibury steak Favorite
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We hope you got insight from reading it, now let’s go back to salibury steak recipe. You can cook salibury steak using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Salibury steak:
- Provide of Breadcrumbs.
- You need of Ground Sirloin (beef).
- You need of Onion, Finely Chopped.
- Get of Eggs, Lightly Beaten.
- Take of 305-gram can cream of mushroom.
- Get of Liquid seasoning.
- Provide of Sliced Mushrooms.
- Take of Butter.
Steps to make Salibury steak:
- In a mixing bowl combine, combined breadcrumbs, sirloin(beefs), onions, and eggs. Mix well..
- Shape the beef mixture into 8 patties. Let stand while making the mushroom sauce..
- in a saucepan, combine soup, liquid seasoning, mushrooms and 1/4 cup reserved mushroom liquid. Heat and simmer until mixture is smooth, stirring occasionally, about 3 minutes..
- In a large skillet, melt butter and brown the patties 2 or 3 at a time, about 2-3 minutes on each side or until cooked to desired doneness. Do not overcrowd patties. Patties will shrink as they cook..
- Transfer cooked patties into the individual plates and poor mushroom mixture over patties..
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