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Recipe of Dump and Go Chili Quick

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We hope you got benefit from reading it, now let’s go back to dump and go chili recipe. To cook dump and go chili you only need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Dump and Go Chili:

  1. Use 1 lb of ground beef.
  2. You need 2 cans of dark kidney beans (32 total oz).
  3. Get 2 cans of Rotel diced tomatoes and green chilies (20 total oz).
  4. Get 1 tablespoon of minced garlic.
  5. Use 1 tablespoon of Worcestershire sauce.
  6. Use 16 oz of water.
  7. Take 2 teaspoons of celery salt.
  8. Provide 2 teaspoons of black pepper.
  9. Get 1 teaspoon of paprika.
  10. Provide 1 teaspoon of chili powder.
  11. Take 1 of McCormick chili seasoning packet.
  12. Provide of Sides.
  13. Take Scoops of Fritos.
  14. Prepare of Shredded cheddar cheese.

Instructions to make Dump and Go Chili:

  1. Season the ground beef with the minced garlic, Worcestershire sauce, celery salt, black pepper, paprika, and chili powder. Then, brown the ground beef and drain it..
  2. Pour the ground beef, dark kidney beans, rotel, chili seasoning packet, and water into a crock pot. Stir well..
  3. Cool the chili on low for 5 hours. (The first night, I use the chili to make chili slaw dogs because it hasn't cooked long enough to eat by itself.) Put the crock pot in the fridge overnight..
  4. The next day, cook the chili on low in the crock pot again for another 5 hours..
  5. Serve with shredded cheese and Fritos..

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