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Steps to Make Seared Tuna Poke Bowl 中 Any-night-of-the-week

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We hope you got insight from reading it, now let’s go back to seared tuna poke bowl 中 recipe. You can cook seared tuna poke bowl 中 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Seared Tuna Poke Bowl 中:

  1. Use 1 cup of Sushi Rice (uncooked).
  2. Take 1 of Onion.
  3. Provide of Edamame.
  4. Provide of Radishes (sliced).
  5. Take of Cucumber (sliced).
  6. You need of Avocado (cubed).
  7. Take of Pickled Onions.
  8. Take of Shredded Coconut (optional).
  9. Take 3-4 of Tuna Steaks (Fresh or Frozen).
  10. Use of Creamy Spicy Mayo/Aioli Sauce.

Instructions to make Seared Tuna Poke Bowl 中:

  1. Cook sushi rice according to package directions. Saut矇 onion and add to rice (optional dash of soy sauce)..
  2. Marinate tuna steaks in some type of soy sauce marinade (30min or more). Heat 1 tablespoon of oil over medium heat and sear tuna on both sides until cooked and lightly charred (around 3-5min depending on size of tuna).
  3. Put rice in a bowl as a base, and top with edamame, radishes, cucumber, avocado, seared tuna, & pickled ginger. Add on some shredded coconut (or something crunchy), and drizzle on whatever creamy sauce you want! (here I used a buffalo aioli/mayo dressing).

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