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Raspberry almond crusted pork tenderloin (or ribs or chicken)

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We hope you got insight from reading it, now let's go back to raspberry almond crusted pork tenderloin (or ribs or chicken) recipe. You can cook raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Raspberry almond crusted pork tenderloin (or ribs or chicken):

  1. Get of pork tenderloin (but chicken breasts would be delicious as well).
  2. Prepare of salt and pepper to season meat lightly.
  3. Get of beaten eggs.
  4. Prepare of finely crushed or pulsed in food processor almonds.
  5. Provide of Raspberry jam (I prefer home made).
  6. Use of BBQ sauce (sweet baby rays is my favorite).
  7. Take of brown sugar.
  8. Prepare of crushed red pepper flakes (or to taste).
  9. Take of Coke flavored soda.
  10. You need of chopped garlic.

Instructions to make Raspberry almond crusted pork tenderloin (or ribs or chicken):

  1. Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine).
  2. Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can..
  3. Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low.
  4. Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork.
  5. Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking..

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