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We hope you got benefit from reading it, now let’s go back to tzatziki sauce recipe. To cook tzatziki sauce you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TZATZIKI SAUCE:

  1. Use of cheesecloth.
  2. Prepare of container of plain greek yogurt.
  3. Provide of cucumber peeled, seeded and grated.
  4. Use of garlic minced.
  5. Take of lemon juice.
  6. Take of dill pickle grated.
  7. You need of chopped parsley.
  8. Prepare of salt & pepper.

Instructions to make TZATZIKI SAUCE:

  1. the night before…line a strainer with double layer of cheesecloth (a clean cotton dish towel will work also).
  2. place lined strainer over a bowl, empty yogurt into the strainer, cover with plastic wrap refrigerate over night.
  3. place grated cucumber and grated dill pickle in a fine mesh strainer over a bowl, and refrigerate over night as well, this is to drain as much of the liquid as possible.
  4. the next day, stir the drained yogurt, cucumber, pickle, garlic, lemon juice and parsley together in a bowl.
  5. season with salt and pepper, cover and refrigerate 1 or 2 hrs before serving to allow flavours to meld.

This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. Greek tzatziki sauce by Greek chef Akis Petretzikis. The authentic Greek recipe for the famous traditional Greek tzatziki sauce served with souvlaki and gyro! A delicious Greek cucumber-yogurt sauce to use in mezze platters, wraps, gyros, or.

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